A berry merry holiday treat, this candle is the perfect companion to wrapping gifts, baking cookies, and rockin’ around the Christmas tree. Bright birch mingles with frosted bayberry in this festive favorite.
Always trim your wick to about ¼ inch before lighting.
This removes excess buildup on the wick (aka, that mushrooming we talked about) and helps the candle to have a cleaner burn. You don’t want to be burning off that leftover, burnt material, right?
If you don’t have a trimmer and you can reach the wick, you can usually pinch off the excess material with your fingertips and a tissue, but it can be messy.